It’s Easy To Fix Problems With Bread
You baked a loaf of bread. It’s as dense as lead and flat as a piece of plywood. You post it on your favorite social media site and pose a…
You baked a loaf of bread. It’s as dense as lead and flat as a piece of plywood. You post it on your favorite social media site and pose a…
We sometimes dig into some deep subjects, such as organics and weight management. Well, deep subjects for us, your mileage may vary? This is not one of those posts. This…
We became curious about our microwave as we worked through how to reheat various things we made. This curiosity led to a lot of questions. For example, knowing how a…
In a previous post, we discussed how we started tracking staples we use all the time in our kitchen. Over time we have refined our lists and will continue to…
In our posts, we have talked about economies of scale in time and money that come from making extra portions. You will want to reheat that food to eat it…
The more we started to cook for ourselves, the more we began to understand the processes involved. When you watch a cooking show or take a cooking class, you learn…